Course details
![[Umaimon Course] Choose from 3 types of fresh fish as your main dish, "Chicken Sukiyaki" or "Steamed in a bamboo steamer", and 2.5 hours of all-you-can-drink, 9 dishes, 4,000 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/l4i3dqb7/37781771/c09y_w1000h500.jpg)
[Umaimon Course] Choose from 3 types of fresh fish as your main dish, "Chicken Sukiyaki" or "Steamed in a bamboo steamer", and 2.5 hours of all-you-can-drink, 9 dishes, 4,000 yen
By using a coupon4000 yen(Tax included)
[Fridays, Saturdays, and the day before holidays: 2 hours +300 yen]
- 9items
- 2persons-
- All-you-can-drink available
- This course comes with [A Plan + S Plan].All-you-can-drink draft beer for an additional 500 yen!
The extensive lineup includes a three-piece platter of freshly caught sashimi and a choice of main course, such as "chicken sukiyaki" or "beef and seasonal vegetables steamed in a bamboo steamer."All-you-can-drink course with 9 dishes ◎For banquets and drinking parties◎
Course menu
【1 item】 Today's appetizer
[2 items] plenty of green onion salt choregi salad
[3 items] chief chef carefully selected! Today's three types of sashimi
[4th item] Aonori flavored yakitori egg
[5 items] Fried chicken
[6 items] French fries
【7 items】 Main main menu
□ Rich and delicious! Chicken sukiyaki
■ Steamed beef and seasonal vegetables in a bamboo steamer
[8th dish] Final dish
□ Udon noodles for the finale
■ Chef's special meal
[9 items] Today's bite dessert
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・Fridays, Saturdays and days before holidays: 2 hour limit +300 yen.
・If you do not specify your main dish by the day before your visit, we will provide a recommendation.
・All reservations made on Fridays, Saturdays, and days before public holidays in December, and after December 20th, will be subject to the 2-hour course menu and year-end rate of +300 yen.
· The contents may be changed depending on the purchase situation.
· Even on the day when WEB reservation is unsupported, we may be able to respond if you call us.
・ Course content and amount will change monthly. For bookings more than one month ahead, we may be able to adjust over the phone.
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All-you-can-drink menu
· Clear Asahi
· 【A Plan】 Sour
・Lemon sour / Lime sour / Grapefruit sour / Orange sour / Acerola sour / Green tea high / Oolong high
・[Plan A] Whiskey
・Highball/on the rocks/with water/straight/with hot water
・ [A plan] cocktail
・Cassis Soda/Cassis Orange/Cassis Greffle/Cassis Oolong/Peach Soda/Reggae Punch/Fuzzy Navel/Gin and Tonic/Bulldog/Screwdriver
· 【A plan】 wine
· Glass wine (red · white)
· 【A plan】 plum wine
・《Plum wine》On the rocks/with water《Sweet potato/barley》On the rocks/with water/with hot water
· 【A Plan】 Soft drink
・Oolong tea/Green tea/Orange juice/Graffle juice/Acerola juice
・"All-you-can-drink S plan"
・ [S Plan] Beer
· Clear Asahi
・[S Plan] Whiskey Sour
・Ginger Highball/Coke Highball/Acerola Highball/Real Gold Highball/Real Gold Sour
・ [S Plan] Cocktail
・Cassis Ginger/Peach Grapefruit/Peach Ginger/Gin and Tonic/Bulldog/Moscow Mule/Lychee Soda/Lychee Orange/Lychee Grapefruit
・[S Plan] Shochu/Sake
・【Potato】(Rock/Water/Hot water) 【Barley】(Rock/Water/Hot water) 【Sake】(Cold sake/Hot sake)
・[S Plan] Wine cocktail
・ Kitty / Cardinal / Spritzer / Keel
・ [S Plan] Soft drink
・Ginger Ale/Acerola Soda/Cola/Real Gold
・"For an additional 500 yen..."
・"All-you-can-drink SP plan"
・[SP Plan] Beer, non-alcoholic beer, sour
・《Beer》 Shandy Gaff《Non-albeer》 Non-alcoholic beer
・ [SP Plan] Shochu / Sake
・《Potato》ISAINA/Ikkosha/《Barley》Iichiko ・《Sake》Recommended sake/Gokai/Takashimizu
・[SP plan] Barrel sparkling
・Barrel Sparkling Polestar/White Mimosa/Mimosa/Kir Royale
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- Monday: 2 hours 30 minutes
Tuesday: 2 hours 30 minutes
Wednesday: 2 hours 30 minutes
Thursday: 2 hours 30 minutes
Friday: 2 hours
Saturday: 2 hours
Sunday: 2 hours 30 minutes
Holidays: 2 hours 30 minutes
Day before holiday: 2 hours
- Reservation deadline
- Until 16:00 on the day of your visit
Coupons that can be used with this course
2024/04/18 update
